We're delighted to be stocked In Alderley Edge at Granthams Fine Foods!
We are hugely honoured to have been stocked at Granthams Fine Foods in Alderley Edge and already can't wait to go back and buy more deli items!
Read More100% Fresh Chillis 100% Rock & Roll
BONGO'S BRING YOU THEIR ORIGINAL RECIPE CHILLI CONDIMENTS, HANDMADE AT HOME IN CHESHIRE. ROCK & ROLL DRUMMER MANNY ELIAS (TEARS FOR FEARS, JULIAN LENNON, PETER GABRIEL, PETER HAMMILL, DOLLY PARTON, JONI MITCHELL) AND HIS WIFE, ACTRESS DEBORAH BOUCHARD (CORONATION STREET, EMMERDALE, COLD FEET) ARE TAKING THEIR PASSION FOR FRESH CHILLIS TO A WHOLE NEW LEVEL. CHILLIMANJARO, MILLIMANJARO, FIREWORK JERK, CHILLIJAMJARO, X-SCREAM CRUSH, FIREWORK JERK AND SECRET BATCH ARE JUST THE OPENING BARS OF THEIR CHILLI BUSINESS.
SO COME ON IN AND ENJOY THE SHOW!
We are hugely honoured to have been stocked at Granthams Fine Foods in Alderley Edge and already can't wait to go back and buy more deli items!
Read MoreWHO WANTS SOME? Exclusively today we've teamed up with Taste Cheshire to bring you 20% off EVERYTHING in our online shop!
Read MoreWe're so proud to be stocked at Mattas International Foods in Bold Street, Liverpool City Centre...so get down to Mattas and stock up on your Bongo's!
Read MoreWe sent off a jar of Chillimanjaro and My Foodie Heaven LOVED it!
Read MoreRead all about it! We made The Hollies Farm Shops October Newsletter! #GetIn
Read MoreThe letter's arrived, the money's been counted...drum roll please Bongo!
Read MoreWhen the weather turns too crappy for shopping you can order online and we'll deliver it to you!
Read MoreWe're delighted to announce that we are now stocked at The Lambing Shed in Knutsford...opens on 28th September!
Read MoreThe blog in which we meet HRH The Duke Of York in Manchester and he gets a jar of Firework Jerk!
Read MoreThe one in which we win our first award (2nd place for best stand!) And meet the mayor!
Read MoreFull details, video and pics of the amazing Mrs. Bongo's TARANTULA EATING win at #CritterChompChallenge during Nantwich Food Festival 2015 - Check out all the edible insects she had to eat to win...she deserves the £800 she's raised for St. Luke's Hospice Cheshire - what do you think?
Read More'An Evening in Seville' was the title for our very first experience of the foodie phenomenon - a supper club. For those that don't know supper clubs are hosted by folks in their own home who showcase their culinary skills to strangers that buy tickets to attend.
Bongo and I piled in the V-Dub, leaving deepest Cheshire and headed for the bright lights of vibrant Manchester not really knowing what to expect when we arrived. As supper club virgins we were slightly nervous at the thought of having dinner with folks we don't know but these nerves were banished the moment we set foot in The Gourmet Gays front door.
Carl and Stephen are such lovely gentlemen and the atmosphere was so welcoming in their beautiful apartment that we were instantly at ease. Any house you step into that is as quirky and cool as their's (complete with Kung- Foo Banksy Panda on the wall) makes you feel at home. Everywhere you look there are little details of where they've travelled, their foodie journeys, their fav cook books - it's eclectic, quirky and absorbing!
After the arrival and introduction of the other guests, all experienced supper club folks, we sat down to eat some of the best tapas this foodie bird has ever tasted. The amount of effort and energy put into the elegant yet fun presentation was astonishing but this food didn't just look good it tasted amazing! It was a thrilling meal as you can see from the pics.
It was particularly difficult to pick out any dish on this fabulous menu as stand out- it really was all delicious but if you're holding a clicking castanet to our heads - Bongo would pick the clam escabeche and I would have to say the cod cheeks!
So, in conclusion, BOOK their next supper club event, BOOK early because the tickets are going to fly out! And if you do- we'll see you there! It's an exceptional evening hosted by lovely people with a fabulous genuine flair for food!
Enjoy Manchester you lucky sods!
To book future events or find out more about The Gourmet Gays go to their website:
Please sponsor squeamish Mrs Bongo in Nantwich food Festival's Critter Chomp Challenge. Debs is raising money for St. Luke's Hospice, Cheshire in memory of our dear foodie friend Richard Williams. Please donate even £1 - THANK YOU!
Read MoreFancy a spicy bowl of Italian pasta with a kick of X-Scream? Look no further! This is a very simple and delicious recipe created for you by Bongo! Enjoy!
Read MoreWe're off to Nantwich Food & Drink Festival here in Cheshire on 4th, 5th & 6th September and it certainly sounds like FOODIE HEAVEN - make sure you get there it's FREE!
Read MoreTo celebrate Connecting Cheshire reaching over 80,000 properties across Cheshire they asked us to make a Limited Edition Fibre Guys Chilli Pickle because they're SUPERFAST and Chillimanjaro is SUPERHOT!
Read MoreWe've reduced the postage in our online shop - we're always happy to pass on any savings we make to our customers!
Read MoreWe quite often get asked the question "How did Bongo get started?" Well now you can find out in this article!
Read MoreWe know that our customers are the cleverest and most talented peeps around but look what this one did with her empty jar!!!!
Read More